Product Range
Raw materials and processed tea ingredients sourced from contracted gardens in Mingjian, Nantou — processed entirely within our own facility.
All Products
All raw materials are sourced from our contracted tea gardens and processed within our own facility. Every batch is subject to systematic quality testing and full traceability documentation.
Four Seasons Oolong Tea offers a fresh floral aroma and a smooth, balanced profile. It is suitable for beverage brands, chain coffee shops, cold brew tea applications, flavored tea beverages, and commercial tea bag production.
Roasted Oolong Tea delivers a warm roasted aroma, full-bodied tea character, and consistent flavor performance. It is suitable for milk tea bases, bottled tea beverages, and food processing applications requiring a deeper tea profile.
Oriental Beauty Oolong Tea features honey-like aroma, ripe fruit notes, and an elegant tea profile. It is ideal for premium tea beverages, signature drink development, and differentiated brand applications. Multiple grades and specifications are available upon request.
Ruby Black Tea provides a distinctive tea aroma, rich mouthfeel, and stable extraction performance. It is suitable for milk tea, ready-to-drink tea, flavored tea beverages, and food processing applications. A reliable black tea ingredient for beverage companies and chain coffee operators.
Tea Powder is suitable for beverage preparation, food processing, bakery applications, and industrial flavoring. Tea type, particle size, flavor profile, and packaging specifications can be customized according to client requirements.
Jasmine Green Tea features a delicate floral aroma and refreshing green tea profile. It is suitable for ready-to-drink tea, cold brew tea, flavored beverages, and chain beverage applications. A stable floral tea ingredient for beverage brands and food manufacturers.
Red Oolong Tea is a distinctive Taiwanese tea that combines the processing characteristics of oolong tea with the rich flavor profile of black tea. The tea liquor ranges from orange-red to amber, offering a smooth, full-bodied taste with notes of ripe fruit, honey-like sweetness, and a gentle roasted aroma. With a higher oxidation level than typical oolong teas, Red Oolong delivers a mellow and rounded mouthfeel, making it suitable for hot brew tea, cold brew tea, bottled tea beverages, bubble tea bases, and flavored tea development.